NEW YEAR’S EVE

NEW YEAR’S EVE GALA DINNER

Between the sound of the waves, the sparkle of festive lights and the pleasure of fine dining, we invite you to celebrate a truly special New Year’s Eve.
A signature menu, live music and the charm of a memorable night to welcome the year ahead.

The Menu

Welcome Oyster

Tuscany white bean velouté with prawn and octopus, extra virgin olive oil and Ligurian herb dressing

Courgette roll with a saffron rice and Gorgonzola filling, crispy Panko crust and baby spinach leaves 2.0

Fresh egg tagliatelle with hand-cut sea bass tartare, toasted focaccia velouté, Cantabrian anchovies and tomato confit

Carnaroli risotto with artichokes and grilled luganega sausage, finished with drops of Toma di Calizzano fondue

Amberjack, double-cooked, with a caper and Taggiasca olive sauce, served with sweet and sour garden vegetables

Fassona beef in a dried fruit crust, Jerusalem artichoke pudding and seasonal vegetables

Traditional cotechino and lentils

Modern Sacher cake with mango sphere and gold leaf

€180.00 per person, including one bottle of sparkling wine per two guests
(other beverages excluded)

Reserve your table now and raise a glass to 2027
with an evening of exceptional cuisine, warm hospitality and unforgettable moments to share.

For further information, our Reservations Office is available Monday to Saturday during office hours: +39 0182 640653.